Category Park House Recipes

While I like trying recipes from various sources from cookbooks to supermarket handouts, I sometimes create my own! Whether I rustle up from scratch or feel inspired/influenced by existing dishes, the Park House recipes here are my successful home-cooking/baking experiences.

Kong-guksu made of tinned chickpeas in water - Sehee in the World

Park House Recipes, Eat & Drink

Kong-guksu: Easy-(chick)peasy Korean Summer Food Recipe!

Kong-guksu (콩국수) is a must-have for me on a scorching day… so Park House decided to serve the dish the other day! This noodles in a cold soup made of ground beans is one of the Korean seasonal dishes. Soybeans…

21 July 2022
22 July 2022
Summer Home Cooking Life in the UK Korean Food Vegetarian Vegan

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Category Park House Recipes

Kong-guksu: Easy-(chick)peasy Korean Summer Food Recipe!

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